If you haven't noticed by now, I eat gluten free. I guess you could say I eat "Paleo" but I don't really like to subscribe to the "eat like a caveman" concept. I eat clean. Which means I eat real, whole food, that is minimally processed. It is the food that allows me to feel my best. I have had my battle with digestive issues and staying away from dairy and gluten seems to be what works for me. So on that note... here is another easy meal prep recipe.
- 2 lbs ground beef
- 3 tsp. salt
- 1 tsp. pepper
- 2 tsp. dried thyme
- 2 tsp. dried basil
- 2 tsp. oregano
- 3 cloves garlic, minced
- 3 eggs
Preheat oven to 375 degrees F.
- Place all ingredients together in a large mixing bowl.
- Mix together well until the meat comes together enough to form into balls. ( Might take a bit for the meat to absorb all of the egg. Keep mixing ).
- Form into golf ball sized balls and place on sheet pan.
- Place in oven for about 10-15 minutes.
Enjoy with the easy tomato sauce and spaghetti squash or however else you would like.
Make sure to check out the video recipe on my YouTube Channel.